⭐️Fermentis SafAle US-05 brewer's yeast - 500g⭐️

Fermentis SafAle US-05 is one of the most recognizable top-fermenting yeast strains, valued by brewers around the world. It allows you to obtain well-balanced Ales with a clean, crisp flavor profile, low diacetyl levels and a pleasant finish. An ideal choice for light, light and full-bodied beers.

⭐️Features and benefits:

• ✨Yeast type: Top fermenting (Ale)
• ✨Fermentation profile: Clean, retains the distinct character of malts and hops
• ✨Flocculation and settling: Mild to moderate
• ✨Attenuation: Medium
• ✨Fermentation temperature: 15–24°C – wide range for versatility
• ✨ Dosage: 10–16 g per 20 l of beer – an efficient and economical choice

Rehydration:

• 1. Pour the yeast into sterile water or wort (at least 10 times its weight) at a temperature of 25–29°C.
• 2. Leave for 15–30 minutes, stirring gently until you obtain a creamy consistency.
• 3. Add the prepared starter to the fermentation vessel.

Direct task:

• 1. Pour the yeast directly into the wort at a temperature of 25–29°C.
• 2. Spread evenly over the surface.
• 3. Leave for 30 minutes, then stir to aerate and distribute the yeast evenly.